Tuesday, September 25, 2007

obsession.



I have had tomato basil soup for at least one meal every day of the past 7. I think that makes me officially addicted. Is it possible to get a lycopene overdose? Someone help me. I can't stop!

2 comments:

Virginia said...

What kind of soup is it? Store-bought or homemade?

Kiki said...

i've had the safeway, au bon pain, and cosi versions. i'm too lazy to break out the blender and make it at home, but maybe one of these days I will..